Kitchen hood suppression systems are the front-line protection systems in the highest risk area of food service facilities. Their performance is critical to the continuous operation of your business.
Telgian conducts thousands of inspections annually at locations throughout the U.S. and Canada. Our hood suppression team has extensive knowledge in operating, inspecting, testing, and servicing issues, and can immediately assist in times of crisis.
Telgian will perform required hood suppression inspection, testing, and repair to ensure they are operational and maintained in accordance with NFPA 17A, manufacturers requirements, industry standards and local jurisdictional requirements.
Telgian’s comprehensive hood suppression program provides 24/7/365 nationwide coverage through our network of more than 1,200 partner subcontractors. In addition, our in-house team of experts reviews scope of work and proposals to ensure only the necessary repairs are made at the right price.
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